Eleni's Philoxenia Menu
Welcome to Eleni's Philoxenia, a delightful cocktail bar nestled in the heart of Portland, OR. This seafood haven offers an intimate yet classy dining experience, perfect for both casual outings and special occasions. As you explore the menu, you’ll discover a blend of authentic Mediterranean flavors and vibrant dishes.
- Mezedez: Indulge in the Dips Combination Plate featuring housemade tzatziki, hummus, and a savory whipped roasted red bell pepper spread, all complemented by pita and fresh veggies.
- Salads: The Horiatiki Salad bursts with freshness, offering a medley of plum tomatoes, kalamata olives, and feta, or try the vegan Lahano Salad for a zesty twist.
- Entrees: Savor Mediterranean classics like Makaronia Me Soutzoukakia, where tender meatballs are paired with perfectly cooked spaghetti.
With excellent reviews emphasizing the quality and authenticity of the dishes, Eleni’s Philoxenia stands out as a favorite for locals and visitors alike. Each meal is a celebration of culinary artistry, leaving you eager for your next visit.
Mezedez
Dips Combination Plate
House-made dips, tzatziki, hummus, whipped roasted red bell pepper & feta spread served with pita bread and vegetable crudite. Vegetarian, can be made gluten-free upon request.
Dolmathakia
Slowly cooked grape leaves stuffed with arborio rice & fresh herbs. Vegetarian, gluten-free
Manitaria
Yamhill Mushrooms sauteed with fresh herbs, extra virgin olive oil, smoked paprika, light baby spinach. Vegetarian, gluten-free, can be made vegan upon request.
Melitzanes Yemistes
Stuffed eggplant with chef's choice roasted vegetables, garlic, fresh tomatoes, herbs, feta & shredded saganaki cheese. Vegetarian, gluten-free, can be made vegan upon request.
Melitzanes Papoutzakia
Stuffed Roasted eggplant with lightly spiced Cascade natural ground beef, Kefalograviera cheese. Gluten-free. Can be made dairy free, please specify
Soutzoukakia
Greek style Cascade Natural beef meatballs, seasoned with fresh herbs, garlic, greek feta and onions in a roasted tomato-red pepper puree. Gluten-free. Egg Free
Steamed Mussels
Mediterranean mussels steamed with feta, capers, garlic & fresh tomatoes inside a butter light fennel tomato broth. Gluten-free.
Garithes ME Skortho
Sauteed wild prawns in olive oil, onion, garlic, lemon & Sherry. Gluten free
Pantzaria Me Skordalia
Garlic potato spread, roasted beets, extra virgin olive oil, toasted almonds, open fire grilled pita. Can be made Gluten Free, please specify
Horiatiki Salad (Greek Salad)
Fresh plum tomatoes, mixed peppers, onions, cucumbers, kalamata olives, white balsamic vinaigrette & fresh feta cheese, can be made Vegan, please specify.
Lahano Salad (Cabbage salad)
Green shredded cabbage, toasted almonds, smoked paprika, house citrus vinaigrette. Vegan
Panzaria Salad (Beets salad)
Roasted beets, mixed greens & house balsamic vinaigrette. Vegan
Kritikia Salad (Cretan salad)
Organic mixed greens, cucumbers, fresh tomatoes, currants with honey balsamic vinaigrette. Vegan
Salads
Entrees
Makaronia Me Soutzoukakia
Spaghetti and House-made Greek style beef meatballs, fresh herbs, organic spinach, plum tomatoes, marinara sauce topped with feta cheese. For Gluten free please specify, Rice. Meatballs are Egg Free
Makaronia Me Mizithra
Spaghetti pasta with sauted capers, fresh herbs, organic spinach, kalamata olives, mizithra and feta cheese. Vegetarian. For Gluten free please specify, Rice
Manitaria Menestra
Mushrooms sauteed in olive oil, with fresh herbs, garlic, Kefalograviera cheese over orzo pasta. Vegetarian. For Gluten free please specify, Rice. Can be prepared Vegan
Fusilli Garithes Me Feta
Wild prawns with fusilli pasta, zucchini, organic spinach, fresh herbs and light feta-tomato cream sauce. For Gluten free please specify, Rice
Makaronia Me Kima
Spiced Cascade Natural ground beef, light marinara over spaghetti. For Gluten free please specify, Rice
Orzo Me Arni Kokonisto
Slowly Braised lamb with fresh herbs, tomato broth sauce, served over orzo pasta and finished with Greek feta. For Gluten free please specify, Rice
Braised Lamb Shank
Braised Lamb Shank with fresh herbs, marinated in red wine & fresh tomato sauce. Served with roasted Chef's choice vegetables & Golden roasted feta potatoes Gluten Free
Arni Kebab
Grilled Lamb served over Chef's selection sauteed vegetables & choice of rice OR potatoes. Please specify lamb temperature and which carb! Can be made Medium, Medium Rare or Well Done.If nothing Specified Chef will cook to Medium.
Moussaka Meat OR Vegetable
Traditional eggplant casserole.Contains Gluten.
Baklava
*mixed nuts including peanuts(upon availability)
